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JOURNAL OF FOOD SCIENCE


 19 Reviews  

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*Review Duration
About 3.2 month(s)
*Competitiveness
Easy
CiteScore
4.3
CiteScore Rank
Subject Area Rank Percentile
Category: Agricultural and Biological Sciences
Subcategory: Food Science		 81 / 310
PubMed Central
https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0022-1147%5BISSN%5D

Country/Area of Publication
UNITED STATES
Publication Frequency
Monthly
Publisher
WILEY-BLACKWELL PUBLISHING, INC, COMMERCE PLACE, 350 MAIN ST, MALDEN, USA, MA, 02148

ISSN
0022-1147
E-ISSN
1750-3841
Year Publication Started
1961

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