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FOOD HYDROCOLLOIDS


 26 Reviews  

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*Review Duration
About 1.7 month(s)
*Competitiveness
About 50%
CiteScore
12.2

CiteScore Rank
Subject Area Rank Percentile
Category: Agricultural and Biological Sciences
Subcategory: Food Science
6 / 310
Category: Agricultural and Biological Sciences
Subcategory: Chemical Engineering (all)
14 / 279
Category: Agricultural and Biological Sciences
Subcategory: Chemistry (all)
35 / 398


Country/Area of Publication
UNITED STATES
Publication Frequency
Bimonthly
Publisher
ELSEVIER SCI LTD, THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD, ENGLAND, OXON, OX5 1GB

ISSN
0268-005X
E-ISSN
Year Publication Started
1986

*Crowdsourced data
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