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INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY


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*Review Duration
About 2.2 month(s)
*Competitiveness
Difficult
CiteScore
8.5
CiteScore Rank
Subject Area Rank Percentile
Category: Agricultural and Biological Sciences
Subcategory: Food Science		 18 / 310
Category: Agricultural and Biological Sciences
Subcategory: Microbiology		 26 / 150
PubMed Central
https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0168-1605%5BISSN%5D

Country/Area of Publication
NETHERLANDS
Publication Frequency
Semimonthly
Publisher
ELSEVIER SCIENCE BV, PO BOX 211, AMSTERDAM, NETHERLANDS, 1000 AE

ISSN
0168-1605
E-ISSN
1879-3460
Year Publication Started
1984

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