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Horticulture Environment and Biotechnology
| Subject Area | Rank | Percentile |
|---|---|---|
| Category: Agricultural and Biological Sciences Subcategory: Horticulture |
20 / 126 | |
| Category: Agricultural and Biological Sciences Subcategory: Plant Science |
138 / 534 | |
| Category: Agricultural and Biological Sciences Subcategory: Biotechnology |
151 / 314 |
| APC | APC Waiver | Other Charges |
|---|---|---|
| N/A | N/A | N/A |
| Quartiles By JIF | Collection | Quartile | Rank | Percentage |
| Category: HORTICULTURE | SCIE | Q2 | 14/45 |
|
| Quartiles By JCI | Collection | Quartile | Rank | Percentage |
| Category: HORTICULTURE | SCIE | Q1 | 10/46 |
|
| Journal Title | h-index | CiteScore |
|---|---|---|
| Nature Food | 0 | 35.60 |
| Annual Review of Entomology | 178 | 34.00 |
| TRENDS IN FOOD SCIENCE & TECHNOLOGY | 162 | 34.20 |
| COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY | 82 | 25.50 |
| Journal of Bioresources and Bioproducts | 0 | 31.80 |
| Artificial Intelligence in Agriculture | 0 | 23.00 |
| Annual Review of Food Science and Technology | 51 | 23.80 |
| FOOD HYDROCOLLOIDS | 132 | 21.70 |
| Annual Review of Phytopathology | 143 | 19.20 |
| Reviews in Aquaculture | 30 | 24.80 |
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