| Subject Area | Rank | Percentile |
|---|---|---|
| Category: Agricultural and Biological Sciences Subcategory: Food Science |
240 / 389 | |
| Category: Agricultural and Biological Sciences Subcategory: Organic Chemistry |
169 / 211 |
| APC | APC Waiver | Other Charges |
|---|---|---|
| Yes: Check details ( USD1750; ) | Yes: Check details | No |
| Journal Title | h-index | CiteScore |
|---|---|---|
| Current Opinion in Food Science | 21 | 18.40 |
| Food Packaging and Shelf Life | 20 | 14.00 |
| Food Frontiers | 0 | 10.50 |
| Future Foods | 0 | 8.60 |
| Current Research in Food Science | 0 | 7.40 |
| Food Science and Human Wellness | 0 | 8.30 |
| Current Nutrition Reports | 0 | 7.70 |
| Applied Food Research | 0 | 4.50 |
| NFS Journal | 0 | 11.10 |
| Frontiers in Nutrition | 0 | 5.20 |
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