Journal Profile | |||||||||||||||||||||
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Journal Title | Food Chemistry | ||||||||||||||||||||
Journal Title Abbreviations | FOOD CHEM | ||||||||||||||||||||
ISSN | 0308-8146 | ||||||||||||||||||||
E-ISSN | 1873-7072 | ||||||||||||||||||||
h-index | 221 | ||||||||||||||||||||
CiteScore |
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Self-Citation Ratio (2020-2021) | 7.10% | ||||||||||||||||||||
期刊简介 | Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum. | ||||||||||||||||||||
Official Website | https://www.sciencedirect.com/journal/food-chemistry | ||||||||||||||||||||
Online Manuscript Submission | https://www.editorialmanager.com/FOODCHEM | ||||||||||||||||||||
Open Access | No | ||||||||||||||||||||
Publisher | ELSEVIER SCI LTD, THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD, ENGLAND, OXON, OX5 1GB | ||||||||||||||||||||
Subject Area | Engineering | ||||||||||||||||||||
Country/Area of Publication | ENGLAND | ||||||||||||||||||||
Publication Frequency | Semimonthly | ||||||||||||||||||||
Year Publication Started | 1976 | ||||||||||||||||||||
Annual Article Volume | 3976 | ||||||||||||||||||||
Gold OA文章占比 | |||||||||||||||||||||
OA期刊相关信息 | |||||||||||||||||||||
WOS期刊SCI分区 | |||||||||||||||||||||
Indexing (SCI or SCIE) | Science Citation Index Science Citation Index Expanded | ||||||||||||||||||||
Link to PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0308-8146%5BISSN%5D | ||||||||||||||||||||
Average Duration of Peer Review * | Authorized Data from Publisher: Data from Authors: About 5.3 month(s) | ||||||||||||||||||||
Competitiveness * | Data from Authors: About 50% | ||||||||||||||||||||
Useful Links |
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*All review process metrics, such as acceptance rate and review speed, are limited to our user-submitted manuscripts. As such they may not reflect the journals' exact competitiveness or speed. |
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Reviews on Food Chemistry: | Write a review |
Author: 791540548@qq.com Subject Area: Agriculture Science Duration of Peer Review: 6.0 month(s) Result: Accepted after revision Write a review |
Reviewed 2020-02-26 13:04:30 09/01/2019 Submitted to Journal, 0 days; 10/28 Technical check, 57 days; 10/29 Submitted to Journal, 58 days; 10/29 With Editor, 58 days; 11/27 Under Review, 87 days; 12/22 Required reviews complete, 112 days; 12/22 Under editor's evaluation, 112 days; 1/3/2020 Required reviews complete, 124 days; 1/3 Under editor's evaluation, 124 days; 1/11 Major revision and reconsideration, 132 days; 1/27 Revision Submitted to Journal, 148 days; 1/28 With Editor, 149 days; 2/24 Accept, 176 days. ![]() ![]() |
Author: Bartonjiang Subject Area: Agriculture Science Duration of Peer Review: 4.0 month(s) Result: Accepted after revision Write a review |
Reviewed 2019-11-14 15:40:14 It took exactly 4 months from submission to formal acceptance. I feel that the speed was low in the early stage, and it was fast after under review. It was my first submission, and it was accepted. I am relatively lucky. As long as the content is innovative and the research has a certain depth, it is easy to be accepted. I pretended to submitted it to Frontiers in Plant Science, but I was really unwilling to submit the work I had done for so long to the journal without high value. I finally decided to revise the article according to the format of Food Chemistry, and submitted it. The specific process is as follows: 2019.07.11, submission; 2019.08.09, a manuscript number has been assigned; 2019.08.15, under review. During the period, the date changed 2 or 3 times, but the status was still under review; 2019.10.1, required reviews completed; 2019.10.15, major revision; 2019.11.01, revised and uploaded; 2019.11.03, with editor; 2019.11.07, minor revision, the format was revised; 2019.11.07, revised and uploaded; 2019.11.11, formal accept. ![]() ![]() |
Author: 江花秋月笑平生 Subject Area: Agriculture Science Duration of Peer Review: 4.0 month(s) Result: Accepted after revision Write a review |
Reviewed 2019-03-19 13:07:01 The speed is normal, not very fast. It is suggested that those who are waiting for graduation or using the article in urgency should submit the articles carefully, because the submission for review or a certain line is slow. But after acceptance, the later proofreading is very fast. The editor and reviewers are very responsible; the article quality is good. It was submitted to journal on November 5, 2018; it was with editor on December 8, 2018; A month later, that is, December 14, 2018, it was under review; It was under editor evaluation on January 6, 2019; Major revision and reconsideration was given on January 9, 2019. It was pertinent, and the three reviewers had many comments; revision was submitted to journal on February 15, 2019; it was with editor on February 17, 2019; Three weeks later, that is, March 11, 2019, minor revision was given; Revision was submitted to journal on March 11, 2019; it was with editor on March 12, 2019; it was accepted on March 18, 2019; it was proofed on March 19,2019. ![]() ![]() |
Author: 奋斗的虫子 Subject Area: Life Science学 Duration of Peer Review: 5.0 month(s) Result: Accepted after revision Write a review |
Reviewed 2025-06-18 14:45:46 The latest impact factor is 9.8. ![]() ![]() |
Author: 小廖能上岸 Subject Area: Life Science学 Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-06-17 13:23:34 I am also in this state, any news? ![]() ![]() |
Author: Gary-leyi Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-06-16 20:18:32 Could you please confirm if this status has been rejected? ![]() ![]() |
Author: Gary-leyi Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-06-16 20:17:54 5.20 is STJ 6.16 is Decision in Process. ![]() ![]() |
Author: w222 Subject Area: Agriculture Science Duration of Peer Review: 6.0 month(s) Result: Rejected Write a review |
Reviewed 2025-06-14 09:27:33 It usually takes 6 months or even longer for FC to review submissions. ![]() ![]() |
Author: 工藤新一的好兄弟 Subject Area: Chemical Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-06-11 14:43:28 Review so fast? Less than half a month, this is amazing. ![]() ![]() |
Author: 卡巴斯基 Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-06-11 14:34:48 5.26 WE, 5.30 UR, 6.8 RRC, 6.9 followed by UR. ![]() ![]() |
Author: 小乐悠 Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-06-09 09:30:55 I invested on 5.12, and it's still STJ. What's going on? Bro, how long have you been in the hands of the editor? ![]() ![]() |
Author: cnpk Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-06-03 20:23:13 You are so fast... ![]() ![]() |
Author: @cc.com Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-06-03 09:30:45 2025.05.05 submit to journal 2025.05.29 with editor 2025.05.30 Under Review 2025.06.01 invited for revision ![]() ![]() |
Author: 卡巴斯基 Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-30 16:09:54 5.22 with editor, not yet under review. ![]() ![]() |
Author: Y L P Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-30 10:08:40 The submission was made on May 9th, and the editors have not been assigned yet. It's really slow. ![]() ![]() |
Author: @cc.com Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-29 14:43:26 Submission on May 5th, 2025, finally with editor today. ![]() ![]() |
Author: 科幻爱好者 Subject Area: Engineering Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-26 18:58:43 Too slow, too slow. In May 2025, the speed is even slower, with initial review times reaching one month!!! If submitting, it is recommended to allow at least 6 months. Exercise caution when submitting in the microbiological rapid testing category, as there are a lot of submissions!!! ![]() ![]() |
Author: pengpeng2020 Subject Area: Chemical Science Duration of Peer Review: 3.0 month(s) Result: Accepted after revision Write a review |
Reviewed 2025-05-24 23:49:49 Please record the timeline and remind everyone that if there are live organisms used in the experiment, it is best to provide ethical proof. My text repetition rate is 10%. I hope this helps everyone and wish the journal continued success. 2/25/1 STJ 2/25/10 send back to author (ethical supplement) 2/25/18 STJ 2/25/25 WE 2/25/27 WE 3/21 UR 4/6 RRC 4/17 RC 4/17 Major Revision 5/10 STJ (R1) 5/10 UR 5/19 RRC 5/24 RC 5/24 Accept ![]() ![]() |
Author: liuyang0495 Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-23 22:26:55 It can definitely be submitted for review, but I estimate that we will have to wait about a week for any updates. ![]() ![]() |
Author: 卡巴斯基 Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-23 16:41:53 Equivalent to resubmitting with format revision at 5.9 ![]() ![]() |
Author: 卡巴斯基 Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-23 16:40:34 Submit on 4.16, format revision on 5.9, WE on 5.22, not sure if it can be submitted for review. ![]() ![]() |
Author: liuyang0495 Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-23 16:12:40 When was the first time you submitted the article, brother? And then on May 9th, did the format change directly, did the status change? It's been over two weeks and the status hasn't changed. ![]() ![]() |
Author: 工藤新一的好兄弟 Subject Area: Chemical Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-23 15:30:21 When did you submit it? How many copies did you submit? o(╥﹏╥)o ![]() ![]() |
Author: jensen003 Subject Area: Chemical Science Duration of Peer Review: 1.0 month(s) Result: Accepted directly Write a review |
Reviewed 2025-05-23 11:23:14 Please translate the following paragraph into English: ????? ![]() ![]() |
Author: Y L P Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2025-05-23 10:46:13 So slow, it's been two weeks since the submission and the editor hasn't been assigned yet. ![]() ![]() |
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