| Journal Profile | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Journal Title | Food Quality and Safety | ||||||||||||||||
| Journal Title Abbreviations | FOOD QUAL SAF-OXFORD | ||||||||||||||||
| ISSN | 2399-1399 | ||||||||||||||||
| E-ISSN | 2399-1402 | ||||||||||||||||
| h-index | N.A. | ||||||||||||||||
| CiteScore |
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| Self-Citation Ratio (2020-2021) | 0.50% | ||||||||||||||||
| 期刊简介 | Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum. | ||||||||||||||||
| Official Website | https://academic.oup.com/fqs | ||||||||||||||||
| Online Manuscript Submission | |||||||||||||||||
| Open Access | Yes | ||||||||||||||||
| Publisher | GREAT CLARENDON ST, OXFORD, ENGLAND, OX2 6DP | ||||||||||||||||
| Subject Area | FOOD SCIENCE & TECHNOLOGY | ||||||||||||||||
| Country/Area of Publication | PEOPLES R CHINA | ||||||||||||||||
| Publication Frequency | |||||||||||||||||
| Year Publication Started | 0 | ||||||||||||||||
| Annual Article Volume | 74 | ||||||||||||||||
| Gold OA文章占比 | |||||||||||||||||
| OA期刊相关信息 | |||||||||||||||||
| WOS期刊SCI分区 | |||||||||||||||||
| Indexing (SCI or SCIE) | Science Citation Index Expanded | ||||||||||||||||
| Link to PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=2399-1399%5BISSN%5D | ||||||||||||||||
| Average Duration of Peer Review * | Authorized Data from Publisher: Data from Authors: 5 Weeks | ||||||||||||||||
| Competitiveness * | Data from Authors: | ||||||||||||||||
| Useful Links |
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| *All review process metrics, such as acceptance rate and review speed, are limited to our user-submitted manuscripts. As such they may not reflect the journals' exact competitiveness or speed. | |||||||||||||||||
| First Previous 1 Next Last (To Page | |
| Reviews on Food Quality and Safety: | Write a review |
| Author: WX ZHENG Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2024-05-19 22:03:45 How long does it usually take to be notified for review?  (0) Thank | WX ZHENG  |
| Author: 不浪的cell Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2023-10-19 12:08:36 How long does the first consultation usually last? (0) Thank | 不浪的cell |
| Author: crayon54321 Subject Area: Agriculture Science Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2022-07-20 19:08:52 Hello, may I ask if it is okay to paste the returned modification suggestions to the respective positions? Do I need to re-upload the revised draft? (0) Thank | crayon54321 |
| Author: 水一到 Subject Area: Agriculture Science Duration of Peer Review: 2.0 month(s) Result: Accepted after revision Write a review |
Reviewed 2022-07-17 15:38:37 A very good journal, the editor is very nice. (0) Thank | 水一到 |
| Author: 双十一 Subject Area: Agriculture Science Duration of Peer Review: 1.0 month(s) Result: Accepted after revision Write a review |
Reviewed 2021-11-05 20:38:09 The review process was very fast. The two reviewers provided minor revision suggestions and conducted a detailed review. They gave a two-week time frame for revision. Best wishes for the continuous improvement of domestic journals! (0) Thank | 双十一 |
| Author: 双十一 Subject Area: Agriculture Science Duration of Peer Review: 1.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2021-10-18 13:30:12 Has anyone voted before? Is it good or bad? (3) Thank | 双十一 |
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