Is this journal fee-based?

(0) Thank | gwj1

I am also in the same situation as you. My submission with the editor went under review the next day. Is it possible that it will be rejected so quickly? How about yours?

(0) Thank | 一颗老榴莲

The review process is quite fast, with submissions being accepted in less than 2 months. In case of delays in the external review, the manuscript may be sent back to the reviewers.

(0) Thank | slsw

Promoted to Zone 1, just the level of Zone 2! The division of the Chinese Academy of Sciences is really ridiculous! Intervening in the regulation of zones, elevating domestic journals! Rubbish!

(0) Thank | 德云小生

12.18 submit
12.19 with editor
12.19 under review

(0) Thank | slsw

Submitted on 4/1, rejected on 4/16. The reason given was that the research group recently published a similar article! The journal requires originality! This is so frustrating! The associate editor is Tilmann Weber!!!

(0) Thank | 德云小生

Submission was made on April 1st, but four days later there is still no assigned manuscript number. The Manuscript Number field is empty, but there is a number in the downloaded file. The status remains "submitted to journal." Could it be due to the Qingming Festival?

(1) Thank | 德云小生

The speed is quite fast, and the future of domestic journals is promising

(1) Thank | 梁学友

10.15 submit
10.16 with editor
10.17 under review
11.5 required reviews completed
11.10 minor revise (3 weeks given)
11.12 revision submitted to journal
11.13 with editor
11.17 under review
11.18 accept
Both the editor and reviewers worked efficiently, providing a great submission experience

(1) Thank | fearless

The domestically-produced excellent journal has launched a new issue with a high starting point. The first review was very fast, and within a month, minor revisions were given. After the revisions were made, one of the reviewers did not respond to the comments for nearly a month, and it took nearly another month for the acceptance. The whole process took less than two months. Even the fragrance of wine is afraid of the deep alley. I hope to strengthen promotion and wish the journal to become better and better!

(0) Thank | besbull