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Reviews in Fisheries Science & Aquaculture


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 Open Access      SCIE      Official Website     Submission Website
 

*Average Peer Review
*Competitiveness
CiteScore
13.5

CiteScore Rank
Subject Area Rank Percentile
Category: Agricultural and Biological Sciences
Subcategory: Aquatic Science
5 / 259
Category: Agricultural and Biological Sciences
Subcategory: Ecology, Evolution, Behavior and Systematics
14 / 736
Category: Agricultural and Biological Sciences
Subcategory: Management, Monitoring, Policy and Law
28 / 432



Country/Area of Publication
UNITED STATES
Publication Frequency
Publisher
Taylor and Francis Ltd.

ISSN
2330-8249
E-ISSN
2330-8257
Year Publication Started
0

Self-citation (2025-2026)
3.80%
Annual Article Volume
27
Gold OA Percentage
16.46%


Open Access Info
APC APC Waiver Other Charges
N/A N/A N/A

Journal Aim & Scope
Reviews in Fisheries Science & Aquaculture provides an important forum for the publication of up-to-date reviews covering a broad range of subject areas including management, aquaculture, taxonomy, behavior, stock identification, genetics, nutrition, and physiology. Issues concerning finfish and aquatic invertebrates prized for their economic or recreational importance, their value as indicators of environmental health, or their natural beauty are addressed. An important resource that keeps you apprised of the latest changes in the field, each issue of Reviews in Fisheries Science & Aquaculture presents useful information to fisheries and aquaculture scientists in academia, state and federal natural resources agencies, and the private sector.
The sheer amount of literature produced in fisheries and aquaculture often makes it difficult to identify new concepts and judge the significance of new information. Abstracting services and conventional review articles can be valuable, but they don’t assess the importance of the information or judge its reliability. One of the principal objectives of Reviews in Fisheries Science & Aquaculture is to make these assessments and judgments. The journal publishes only those critical reviews that present the latest, most significant developments in the field.


Web of Science Quartiles
WOS Quartile: Q1

Quartiles By JIFCollectionQuartileRankPercentage
Category: FISHERIESSCIEQ12/63
Quartiles By JCICollectionQuartileRankPercentage
Category: FISHERIESSCIEQ19/63
*Crowdsourced data
  • Journals In The Same Subject Area
  • CiteScore Trends
  • Self Citation Trends
  • Annual Article Volume Trends
  • Journal Title h-index CiteScore
    Nature Food033.20
    Journal of Bioresources and Bioproducts026.10
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16227.30
    Annual Review of Entomology17833.30
    Artificial Intelligence in Agriculture029.10
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8225.50
    Annual Review of Food Science and Technology5125.20
    Reviews in Aquaculture3025.50
    FOOD HYDROCOLLOIDS13225.20
    Food Engineering Reviews3719.60
  • Reviews in Fisheries Science & Aquaculture Reviews in Fisheries Science & Aquaculture
    Predict CiteScore Trend:
    Steady Increase No Change Gradual Decline  Refresh
 
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