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ACTA SCIENTIARUM-AGRONOMY


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 0 Review(s)  

 Open Access      SCIE      Official Website     Submission Website
 

*Average Peer Review
>12 Week(s), or Invited contributions
*Competitiveness
Easy
CiteScore
2.2
CiteScore Rank
Subject Area Rank Percentile
Category: Agricultural and Biological Sciences
Subcategory: Agronomy and Crop Science		 229 / 422
Link to PubMed Central (PMC)
https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1807-8621%5BISSN%5D

Indexing (SCI collection)
Science Citation Index Expanded (SCIE)
Scopus (CiteScore)
Directory of Open Access Journals (DOAJ)

Country/Area of Publication
BRAZIL
Publication Frequency
Publisher
Universidade Estadual de Maringa

ISSN
1807-8621
E-ISSN
1807-8621
Year Publication Started
0

Self-citation (2025-2026)
8.30%
Annual Article Volume
63
Gold OA Percentage
98.85%

Open Access Info
APC APC Waiver Other Charges
NoNoNo
Journal Aim & Scope
The journal publishes original articles in all areas of Agronomy, including soil sciences, agricultural entomology, soil fertility and manuring, soil physics, physiology of cultivated plants, phytopathology, phyto-health, phytotechny, genesis, morphology and soil classification, management and conservation of soil, integrated management of plant pests, vegetal improvement, agricultural microbiology, agricultural parasitology, production and processing of seeds.

Web of Science Quartiles
WOS Quartile: Q3

Quartiles By JIFCollectionQuartileRankPercentage
Category: AGRONOMYSCIEQ387/133
Quartiles By JCICollectionQuartileRankPercentage
Category: AGRONOMYSCIEQ383/133
*Crowdsourced data
  • Journals In The Same Subject Area
  • CiteScore Trends
  • Self Citation Trends
  • Annual Article Volume Trends
  • Journal Title h-index CiteScore
    Nature Food033.20
    Journal of Bioresources and Bioproducts026.10
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16227.30
    Annual Review of Entomology17833.30
    Artificial Intelligence in Agriculture029.10
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8225.50
    Annual Review of Food Science and Technology5125.20
    Reviews in Aquaculture3025.50
    FOOD HYDROCOLLOIDS13225.20
    Food Engineering Reviews3719.60
  • ACTA SCIENTIARUM-AGRONOMY ACTA SCIENTIARUM-AGRONOMY
    Predict CiteScore Trend：
    Steady Increase No Change Gradual Decline　 Refresh
 
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    Journals In The Same Field
    Annual Review of Entomology
    CiteScore: 33.30
    Nature Food
    CiteScore: 33.20
    CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
    CiteScore: 29.40
    Artificial Intelligence in Agriculture
    CiteScore: 29.10
    TRENDS IN FOOD SCIENCE & TECHNOLOGY
    CiteScore: 27.30
    Journal of Bioresources and Bioproducts
    CiteScore: 26.10
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
    CiteScore: 25.50
    Reviews in Aquaculture
    CiteScore: 25.50
    FOOD HYDROCOLLOIDS
    CiteScore: 25.20
    Annual Review of Food Science and Technology
    CiteScore: 25.20



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