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PHYTOPROTECTION


👁  11783 View(s)

 1 Review  

 Open Access      SCIE      Official Website     Submission Website
 

*Average Peer Review
*Competitiveness
Easy
CiteScore
0
CiteScore Rank
Subject Area Rank Percentile
N.A.
Link to PubMed Central (PMC)
https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0031-9511%5BISSN%5D

Indexing (SCI collection)
Science Citation Index Expanded (SCIE)

Country/Area of Publication
CANADA
Publication Frequency
Tri-annual
Publisher
QUEBEC SOC PROTECT PLANTS

ISSN
0031-9511
E-ISSN
Year Publication Started
0

Self-citation (2025-2026)
0.00%
Annual Article Volume
0
Gold OA Percentage
0.00%

Open Access Info
APC APC Waiver Other Charges
N/A N/A N/A
Journal Aim & Scope

Web of Science Quartiles
WOS Quartile: Q4

Quartiles By JIFCollectionQuartileRankPercentage
Category: PLANT SCIENCESSCIEQ4247/285
Quartiles By JCICollectionQuartileRankPercentage
Category: PLANT SCIENCESSCIEQ4281/285
*Crowdsourced data
  • Journals In The Same Subject Area
  • CiteScore Trends
  • Self Citation Trends
  • Annual Article Volume Trends
  • Journal Title h-index CiteScore
    Annual Review of Plant Biology23549.60
    TRENDS IN PLANT SCIENCE23334.80
    Annual Review of Phytopathology14318.30
    NEW PHYTOLOGIST21016.10
    PLANT PHYSIOLOGY27612.20
    CRITICAL REVIEWS IN PLANT SCIENCES10212.10
    CURRENT OPINION IN PLANT BIOLOGY18514.60
    PLANT CELL AND ENVIRONMENT17610.20
    JOURNAL OF EXPERIMENTAL BOTANY20911.50
    PLANT JOURNAL24110.00
  • PHYTOPROTECTION PHYTOPROTECTION
    Predict CiteScore Trend：
    Steady Increase No Change Gradual Decline　 Refresh
 
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    Journals In The Same Field
    Annual Review of Entomology
    CiteScore: 33.30
    Nature Food
    CiteScore: 33.20
    CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
    CiteScore: 29.40
    Artificial Intelligence in Agriculture
    CiteScore: 29.10
    TRENDS IN FOOD SCIENCE & TECHNOLOGY
    CiteScore: 27.30
    Journal of Bioresources and Bioproducts
    CiteScore: 26.10
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
    CiteScore: 25.50
    Reviews in Aquaculture
    CiteScore: 25.50
    FOOD HYDROCOLLOIDS
    CiteScore: 25.20
    Annual Review of Food Science and Technology
    CiteScore: 25.20



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