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FOOD AND NUTRITION BULLETIN


👁  20629 Views

 9 Reviews  

 Open Access      SCIE      Official Website     Submission Website
 

*Average Peer Review
Slow, 18-36 Week(s)
*Competitiveness
Moderate
CiteScore
3.5
CiteScore Rank
Subject Area Rank Percentile
Category: Social Sciences
Subcategory: Geography, Planning and Development		 277 / 841
Category: Social Sciences
Subcategory: Food Science		 187 / 404
Category: Social Sciences
Subcategory: Nutrition and Dietetics		 79 / 144
Link to PubMed Central (PMC)
https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0379-5721%5BISSN%5D

Indexing (SCI collection)
Science Citation Index Expanded (SCIE)
Scopus (CiteScore)

Country/Area of Publication
JAPAN
Publication Frequency
Quarterly
Publisher
SAGE Publications Inc.

ISSN
0379-5721
E-ISSN
1564-8265
Year Publication Started
1978

Self-citation (2024-2025)
0.00%
Annual Article Volume
31
Gold OA Percentage
11.22%

Open Access Info
APC APC Waiver Other Charges
N/A N/A N/A
Journal Aim & Scope
The Food and Nutrition Bulletin (FNB,) is a peer-reviewed, academic journal published quarterly by the Nevin Scrimshaw International Nutrition Foundation. The Journal is one of the leading resources used by researchers, academics, nutrition policy makers and planners in over 125 countries to obtain the most current research and policy information related to nutrition in developing countries.

Web of Science Quartiles
WOS Quartile: Q3

Quartiles By JIFCollectionQuartileRankPercentage
Category: FOOD SCIENCE & TECHNOLOGYSCIEQ3133/182
Category: NUTRITION & DIETETICSSCIEQ485/113
Quartiles By JCICollectionQuartileRankPercentage
Category: FOOD SCIENCE & TECHNOLOGYSCIEQ3133/182
Category: NUTRITION & DIETETICSSCIEQ489/113
*Crowdsourced data
  • Journals In The Same Subject Area
  • CiteScore Trends
  • Self Citation Trends
  • Annual Article Volume Trends
  • Journal Title h-index CiteScore
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16234.20
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8225.50
    FOOD HYDROCOLLOIDS13221.70
    Food Chemistry22118.30
    CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION13523.50
    FOOD RESEARCH INTERNATIONAL13412.80
    Innovative Food Science & Emerging Technologies9612.50
    LWT-FOOD SCIENCE AND TECHNOLOGY11513.60
    FOOD CONTROL10314.10
    MEAT SCIENCE14213.70
  • FOOD AND NUTRITION BULLETIN FOOD AND NUTRITION BULLETIN
    Predict CiteScore Trend：
    Steady Increase No Change Gradual Decline　 Refresh
 
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