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Journal Profile
Journal TitleJOURNAL OF FOOD QUALITY
Journal Title AbbreviationsJ FOOD QUALITY
ISSN0146-9428
E-ISSN1745-4557
h-index37
CiteScore
CiteScoreSJRSNIPCiteScore Rank
1.410.4990.677
Subject fieldQuartilesRankPercentile
Category: Engineering
Subcategory: Safety, Risk, Reliability and Quality
Q261 / 154
Category: Agricultural and Biological Sciences
Subcategory: Food Science
Q2124 / 273

Self-Citation Ratio (2018-2019)5.20%
Official Websitehttp://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1745-4557
Online Manuscript Submissionhttp://mc.manuscriptcentral.com/jfq
Open AccessYes
PublisherWILEY-BLACKWELL PUBLISHING, INC, COMMERCE PLACE, 350 MAIN ST, MALDEN, USA, MA, 02148
Subject AreaEngineering
Country/Area of PublicationUNITED STATES
Publication FrequencyBimonthly
Year Publication Started1977
Annual Article Volume178
Indexing (SCI or SCIE)Science Citation Index Expanded
Link to PubMed Central (PMC)http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0146-9428%5BISSN%5D
Average Duration of Peer Review *Authorized Data from Publisher:
Data from Authors: >36 Week(s), or Invited contributions
Competitiveness *Data from Authors: Easy
Useful Links
Relevant Journals 【JOURNAL OF FOOD QUALITY】CiteScore Trend
Comments from Authors
*All review process metrics, such as acceptance rate and review speed, are limited to our user-submitted manuscripts. As such they may not reflect the journals' exact competitiveness or speed.
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