Bioscience of Microbiota Food and Health
Subject Area | Rank | Percentile |
---|---|---|
Category: Agricultural and Biological Sciences Subcategory: Food Science |
162 / 404 | |
Category: Agricultural and Biological Sciences Subcategory: Gastroenterology |
72 / 173 | |
Category: Agricultural and Biological Sciences Subcategory: Applied Microbiology and Biotechnology |
75 / 128 | |
Category: Agricultural and Biological Sciences Subcategory: Microbiology |
118 / 188 | |
Category: Agricultural and Biological Sciences Subcategory: Immunology |
153 / 240 |
APC | APC Waiver | Other Charges |
---|---|---|
N/A | N/A | N/A |
Quartiles By JIF | Collection | Quartile | Rank | Percentage |
Category: MICROBIOLOGY | SCIE | Q3 | 86/163 |
|
Category: NUTRITION & DIETETICS | SCIE | Q3 | 57/112 |
|
Quartiles By JCI | Collection | Quartile | Rank | Percentage |
Category: MICROBIOLOGY | SCIE | Q2 | 75/163 |
|
Category: NUTRITION & DIETETICS | SCIE | Q2 | 45/112 |
|
Journal Title | h-index | CiteScore |
---|---|---|
Cell Surface | 0 | 8.30 |
Microbial Biotechnology | 48 | 9.90 |
BioTech | 0 | 4.80 |
Biotecnologia Aplicada | 0 | 0.30 |
Chinese Journal of Biologicals | 0 | 0.20 |
Seibutsu-kogaku Kaishi | 0 | 0.00 |
Biotechnology Reports | 0 | 14.10 |
Journal of Biotechnology: X | 0 | 3.00 |
Journal of Tropical Biodiversity and Biotechnology | 0 | 1.30 |
Taiwanese Journal of Agricultural Chemistry and Food Science | 0 | 0.10 |
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